23 May

Fruity & Refreshing POPSICLE Cocktails {Cheers!}

Fruity & Refreshing POPSICLE Cocktails {Cheers!}

These refreshing, perfect-for-summer “Popsicle Cocktails” are SO easy and totally delicious! You can make them with any flavor you like – we used strawberry and tangerine fruit bars here. Make sure to use popsicles made with real fruit for the freshest taste.

SAY CHEERS!

– To create a light spritzer, combine equal parts champagne & ginger ale.
– For a fruity cocktail, go with 3 parts ginger ale to 1 part white rum or vodka.

Add the popsicles to either version right before serving. They’ll dissolve into the drinks as guests enjoy them. Think of them kind of like a REALLY BIG garnish. ;)

Fruity & Refreshing POPSICLE Cocktails {Cheers!}

Fruity & Refreshing POPSICLE Cocktails {Cheers!}

Fruity & Refreshing POPSICLE Cocktails {Cheers!}

P.S. Want to make a “mocktail” version for the little ones? Simply leave out the alcohol and dip popsicles into ginger ale or sparkling fruit soda.

*****

Like the rainbow sunburst printable I used on the tray? You can download this pattern for free right here. And DIY info on the mini charcoal bbq decoration is coming soon too!

Leave a Comment

15Comments

1
Bridget SAYS:

A pineapple popsicle with Malibu sounds amazing.

Reply May 23, 2012 at 4:36 pm

jenn s. SAYS:

Great idea, Bridget! I’ll have to try that!

May 23, 2012 at 4:44 pm

2
Katlyn {Bayside Bride} SAYS:

Looks delicious! Going to have to try these for our next family cookout without the alcohol. I really like the fun straws too

Reply May 23, 2012 at 8:13 pm

3
Paige- Paiges of Style SAYS:

Love this Jenn, so creative! I’m making spiked popsicles for Q’s mermaid party next week (for the adults, of course)

Reply May 23, 2012 at 10:53 pm

4
Andrea Ludwyck Baker SAYS:

Okay… Didn't I just post this myself? (Though admittedly hers look way cooler than my version did!)

Reply July 4, 2012 at 6:00 am

5
Janice SAYS:

I don’t see that there was ever a tutorial for the mini bbq grill….wanna fill us in??

Reply May 22, 2013 at 7:24 pm

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