
I have TWO fun things to share with you today, (both courtesy of I Can’t Believe It’s Not Butter!®)… a fabulous Summer Grilling Kit Giveaway for HWTM readers and a special Twitter Event coming up this Monday that I’ll be co-hosting!
Here are the details for both:
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BBQ TASTE & TWEET – Monday, July 26th:
With summer here, I Can’t Believe It’s Not Butter!® wants to help you get ready for grilling season with a fun Taste & Tweet Twitter event. We hope you will join us for a great evening of eating, Tweeting and sharing grilling and summer entertaining tips with @ICBINotButter, @HWTM_Jenn and @GrillCompanion.
The Taste & Tweet will take place on Monday, July 26th from 7:00 pm to 9:00 pm CST. Your first tweet including the hashtag for the event: #ICBINotButterBBQ, will automatically be entered in a sweepstakes to win one of two grand prizes. (Note – this sweepstakes is separate from the giveaway featured in this post.)

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SUMMER GRILLING KIT GIVEAWAY – Starts TODAY!
*Prize provided by I Can’t Believe It’s Not Butter!®
Grilling Kit Giveaway Contains:
· Two coupons for a FREE I Can’t Believe It’s Not Butter!® product
· I Can’t Believe It’s Not Butter!® Summer Newsletter with great grilling recipes
· I Can’t Believe It’s Not Butter!® Grill Basket (for grilling veggies, fish or chicken)
· Set of Crate & Barrel Corn on the Cob Picks and Dishes
· Smokey Joe Weber Grill
· 3 Piece BBQ Tool Set
· Set of Crate & Barrel placemats
· Two Crate & Barrel Melamine Dinnerware place settings
HOW TO ENTER (2 options):
1. Post a comment here asking a question related to summer entertaining or summer grilling – your question may get tweeted/answered during Monday’s event!
2. Send a tweet to @HWTM_Jenn using the hash tag: #ICBINotButterBBQ and noting your favorite recipe from the I Can’t Believe It’s Not Butter! website – (Amaretto Cheesecake or Buffalo Chicken Sliders, maybe?) – OR your favorite way to spray it!
*Giveaway Ends Monday, July 26th at 7pm CST (5pm PST / 8pm EST). Good luck!
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215Comments
We have a weekly Hamburgers on the Grill party every Sunday. We try out different burger recipes, but the sides typically stay the same. Any new idea to keep things fresh?
What’s the best way to grill fruit?
Is there any secret to keep kabob sticks from burning up? I have tried to soak them but they always seem to dry up on the grill and then burn by the end of the cooking process.
Whats a good table centerpiece for a backyward anniversary BBQ?
Thanks for the giveaway!
What is the best way to grill pizza with fruits and meats? Without burning the crust?
How do you keep meat moist when grilling?
my husband and i love grilling corn. we normally just put butter and salt on them. any recipe ideas for something else to top them?
How do you grill corn on the cob so that it does not burn but so that it does get done? How do you know exactly when it is done?
I’m not too knowledgeable about grilling. So I was wondering how can a person get that smokey carcoal flavor with a gas grill?
Should you grill corn with the husk on or off???
what is a good dessert to make on the grill?
I have never grilled before…what would be some pointers you could give a beginner like myself?
I love to grill pineapple for burgers in the summer months. What’s another great fruit to grill and are there any tips to keep them from sticking?
I have always wondered about the process of par boiling chicken wings. How long and such.
Is there a secret to not charring the life out of chicken? Maybe timing or location?