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Beer Floats(!) with Shamrock Swizzles

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st. patrick's day dessert cocktail

The perfect St. Patty’s Day treat for adults… vanilla ice cream topped with Irish Stout! And LUCKY for us, the directions couldn’t get any easier: 1. Scoop vanilla ice cream into a chilled pint glass. 2. Top with beer. 3. Enjoy!

Leave it to Martha to come up with the perfect themed “garnish” for our beer floats, too… click here for the shamrock swizzle stick “how to”.

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POSTED BY:jenn s.JENNIFER SBRANTI is the Founder and Creative Director of Hostess with the Mostess®, a hip and modern party planning resource.

4 responses to “Beer Floats(!) with Shamrock Swizzles”

  1. Karyn says:

    Never would’ve thought to put these 2 things together, but if Martha thinks it works I might just have to try it myself… Now I’m curious!

  2. […] headed to play kickball then ask the bartender at Christies if they can make me one of these: Hostess Blog: Beer Floats! Happy St. Patrick’s […]

  3. Davids says:

    Guinness is actually good with ice cream. I have even seen someone use Bud Light but I can imagine that tasting the same as a nice stout!

  4. Shelly norris says:

    Wow, I would have never put these two ingredients together! Having a st. Patty’s party! Can’t wait to try this unique dessert drink! Thanks for sharing.