16 Jul
Yes, Please.
As much as I love magazines, I can’t think of the last time I spotted one from across the room and decided right then and there to buy it without even flipping through a single page… until last Friday.
Kudos to the creative team behind the cover of bon appétit‘s August issue! And not to worry, there’s good stuff inside too!
Click here to check out the online version of one of the issue’s feature stories: The Scoop on Summer Desserts, which highlights goodies like Chocolate Chip and Banana Ice Cream Sandwiches (pictured below), Dark-Chocolate-Dipped Cherry Ice Cream Cones (on the cover and below), Mint Hot Fudge Sundaes, and more!
Photography by Kenji Toma
Comments 21
GIVEAWAY: Picnic Pack + Michelob ULTRA Light Cider
Simply Stated: Garden Party Finds
REAL PARTIES: Pink Lotus Lounge
21Comments
No Way! That cover is not fair. I don’t think I’ve ever seen anything more delicious. Yummy!
the entire redesign (inside and out) of bon appetit is wonderful. i subscribed again because it is a better read and the images are amazing.
I’m drooling. Those photos are absolutely gorgeous!
My husband and I were at Fresh Market today and I saw the magazine cover at the check out lane. Amazing, huh? I wanted to throw my fish filets back at the seafood counter guy and go get that sundae!
I had the exact same reaction when I saw it in the Austin, TX airport… so clearly I had to buy it without even looking to see what it was about.
I think it was a combination of the fashion-shoot on inanimate object, coupled with the delicious drip of dark chocolate hanging from the front. Yummy and inspiring.