As much as I love magazines, I can’t think of the last time I spotted one from across the room and decided right then and there to buy it without even flipping through a single page… until last Friday.
Kudos to the creative team behind the cover of bon appétit‘s August issue! And not to worry, there’s good stuff inside too!
Click here to check out the online version of one of the issue’s feature stories: The Scoop on Summer Desserts, which highlights goodies like Chocolate Chip and Banana Ice Cream Sandwiches (pictured below), Dark-Chocolate-Dipped Cherry Ice Cream Cones (on the cover and below), Mint Hot Fudge Sundaes, and more!
Photography by Kenji Toma